1999 Second Millennium Sun Withered Raw Pu-erh Tea (Maocha) Region_Hong Kong multiple infusions at desired taste

multiple infusions at desired taste afterwards

light green and dark green

A blend of different grades of 2007 ripe Pu-erh Tea Cakes clusters from fine to course which yield a very balance taste

” This very brief description suggests the full process of creating a tea cake

Another fine tea brick product from the Yi Wu

1999 Second Millennium Sun Withered Raw Pu-erh Tea (Maocha) Region_Hong Kong multiple infusions at desired tasteA rare stock of Pu erh Maocha as most are made into compressed tea. This particular stock is processed traditionally using medium grade Menghai, Meng Song old tree as raw material, As Maocha age much faster than compressed tea because of their contact with air. Aged in our professional warehouse in Hong Kong for the last 2 decades. Liquor: Bright clear chestnut red Flavor: Well balanced, smooth, aged and mild camphor wood taste with proper hui gan,