Jean-Paul JP Trijsburg Syrah Gluten Free they taste and choose the

they taste and choose the best wines to go into the blend with the aim that the result is an approachable (and delicious)

Fino Sherry-like aromatics include yeasty

Bursting with vibrant rosehip and fresh strawberry aromas

Moss Wood Ribbon Vale Chardonnay is a finely structured Chardonnay that reflects both precision winemaking and the richness of Margaret River fruit

showcasing the unparalleled quality of their vines and terroir

Jean-Paul JP Trijsburg Syrah Gluten Free they taste and choose theJean Paul Trijsburg Syrah is a cool climate single vineyard expression from near Sunbury, crafted from hand harvested fruit picked at the end of March. The grapes were fully de stemmed and fermented with indigenous yeasts, then gently pressed in a traditional basket press before maturing for 12 months in French barriques. The palate is finely poised and medium bodied, shaped by bright cherry fruit and a savoury herbal edge of sage. Subtle oak